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Our Story · A Feature in Five Parts

The man who
never let go
of the leaf.

Benny, founder of Benny's Cigars

Benny — Founder & Master Blender

Chapter I

Humble beginnings.

New Jersey · The first decade

It started with a suitcase of leaf and a promise. A folding table in New Jersey, a first blend that finally worked, and a shop owner who said yes — then reordered within the week.

The years that followed were spent learning the Dominican valleys, one harvest at a time. The growers became family. And when a season ran short, Benny refused to buy filler off the open market — the boxes simply waited.

The standard was set early and never moved: if Benny wouldn’t smoke it on a Sunday, it didn’t ship on a Monday.

Chapter II — Three Decades, Marked

Year 1

A folding table in New Jersey

First rolls, first customers, first lessons in patience.

Year 8

The Dominican partnership

A handshake with growers that still holds today.

Year 15

Queen Makeda is born

The flagship blend, named for the Queen of Sheba.

Year 24

All fifty states

National distribution without a single machine-rolled cigar.

Today

Same table, longer legs

A family legacy, still checked box by box.

Craft

Chapter III — Community

“The neighborhood gave us our start. The least we can do is keep showing up for it.”

Scholarships for the kids of the block that bought the first boxes. Local sponsorships that never made the label. And the yearly lounge night where the first box is always on the house.

What we hold to

Craft over volume

Fewer boxes, checked twice, shipped once.

Family before brand

The name on the band is the name at the table.

The grower’s handshake

Thirty years with the same valleys, on a word.

Time is the blend

The aging room sets the calendar, not the market.

Taste the thirty years.